THE MEDIEVAL BANQUET
- An opportunity to eat & drink to excess -
- COARSE LOAVES WITH SHARP CHEDDAR AND FRESH FRUIT
- POTATO LEEK POTAGE OR HUNTERS STEW
(Optional Bread Bowls at $1.99 / Bowl)FOLLOWED BY
- KING HENRY’S LEG OF FOWL
(ROASTED TURKEY LEG) - BEEF ON THE RIB
- PLATTERS OF ROASTED PORK
WITH A GARNISHED PIG’S HEAD CENTERPIECE - SKIRRETS & PASTERNACKS
CARROTS, ONIONS, & PARSNIPS IN A LIGHTLY SPICED BROTH
- Utensils begrudgingly supplied at no additional cost. -
- 100 OR MORE - $17.99
- 76-99 PEOPLE - $18.99
- 51-75 PEOPLE - $19.99
- 36-50 PEOPLE - $20.99
- 25-35 PEOPLE - $21.99
LITTLE ITALY
- ZITI WITH MARINARA
- ITALIAN MEATBALLS
- SWEET ITALIAN SAUSAGE
w / SAUTEED PEPPERS & ONIONS - CHICKEN or EGGPLANT PARMESIAN
- FRESH GARDEN SALAD
- ITALIAN BREAD & BUTTER
- 100 OR MORE - $10.99
- 76-99 PEOPLE - $11.99
- 51-75 PEOPLE - $12.99
- 36-50 PEOPLE - $13.99
- 25-35 PEOPLE - $14.99
OUR LOW COUNTRY BOIL
- CHICKEN & OKRA GUMBO OR DRUNKEN CRAB BISQUE
FOLLOWED BY - TENDER GULF SHRIMP
- LOUISIANA MUD BUGS
- MEATY CRAB CLAWS
- CHOURICO
A SPICEY PORTUGUESE SAUSAGE MADE IN FALL RIVER, MA, BUT THEN SO IS EMERIL….…BAM ! - NEW POTATOES / ONIONS
- CORN ON THE COB
ALL OF THE ABOVE BOILED TOGETHER IN A BIG OLE POT WITH AROMATIC SPICES. - RED BEANS & RICE
- ASSORTED ROLLS OR CORNBREAD
- 100 OR MORE - $17.99
- 76-99 PEOPLE - $18.99
- 51-75 PEOPLE - $19.99
- 36-50 PEOPLE - $20.99
- 25-35 PEOPLE - $21.99
All of our buffet menus include:
- STURDY DISPOSABLE PLATES & UTENSILS
- PLASTIC TABLE COVERINGS FOR BUFFET TABLES
- CONDIMENTS
- ANY HOT ITEMS MAY BE PICKED UP OR DELIVERED COLD OR HOT, AND CAN BE RE-HEATED IN THEIR OWN FOIL PANS FOR YOUR CONVENIENCE
- CHAFING SETUP WITH TWO STERNO FUEL MAY BE PURCHASED FOR $12.99
PLEASE KEEP IN MIND THAT THESE ARE OUR PICK UP/DELIVERY MENUS. TO VIEW OUR FULL SERVICE MENUS, CLICK HERE.